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All Milk Bar Recipes

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Cereal Milk

It took trial, error and more than a few taste tests to land on that hard to describe, but instantly familiar sorta sweet, sorta...
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Birthday Cake

Homemade Birthday Cake? Here are some tips. Craving Birthday Cake? We’re always happy to help. We’re breaking down exactly how we make our classic,...
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Milk Bar Pie Recipe

MILK BAR PIE This impossible-to-put-down fan favorite filled with gooey buttery goodness and delivered straight to your mouth in a hearty, toasted oat crust...
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Classic Strawberry Shortcakes

Classic Strawberry Shortcakes If you watched Tosi’s episode from Netflix’s Chef’s Table, you might remember the story of her first dessert to reach the tables...
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Tosi’s Tangy Lemon Bars

Tosi’s Tangy Lemon Bars One bite of a lemon bar and your day is instantly better. We’ve done extensive tests of this theory, specifically...
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Carrot Graham Layer Cake

Carrot Graham Layer Cake There are two types of people in this world: those who only eat Carrot Cake during Easter and those who...
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FUNNEL CAKE

Funnel Cake Carnival rides, ticket booths, that ring game that you just need to try one more time—state fairs are awesome. But the thing...
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Pineapple Upside-Down Layer Cake

Pineapple Upside-Down Layer Cake This is not your grandma’s pineapple upside-down cake. Our PUD is a tropical-inspired...
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The Ultimate Pound Cake

The Ultimate Pound Cake Sure, you’ve had a pound cake. But what about a pound cake with all your sweet and salty cravings?This Ultimate...
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Tiramisu Layer Cake

Tiramisu Layer Cake Tiramisu is so luxurious and fancy, even saying the word makes you want to put your pinky out. This Tiramisu Layer...
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Angel Food Cake

Angel Food Cake (from heaven) Our angel food cake is like a light, fluffy, edible, blank cake-canvas sent straight from heaven. Plus, it’s a...
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Banana Pudding w/Super Crunchy Cookies

Banana Pudding w/Super Crunchy Cookies There have been many pies on the Milk Bar menu over the...
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Pumpkin Spice Churros or Funnel Cakes
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Pink Lemonade Bars

What makes pink lemonade pink? Pink lemons? Some other fruit? Magic? The big answer is (drumroll please)... Food coloring. So why use pink lemonade...
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Bake Club: Frosted Strawberry Shortcake Cobbler

Makes one 10” cobbler Strawberries 2 lbs hulled & sliced into bigger pieces (about 4 cups) Âœ...
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Bake Club: S’mores Pudding Pops

1 cup milk      Œ cup sugar     3 egg yolks   1 tablespoon + 1 teaspoon...
Cookbook
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Momofuku Milk Bar

Our very first cookbook, Momofuku Milk Bar, offers a revealing look at the recipes and culture that make Milk Bar unique. All the Milk...
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Cake & Cookies Icebox Cake

Have your (cookie) cake and eat it too. This icebox cake comes together in a flash and is sure to impress. Layers of dreamy...
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Hilly's Chocolate Brownie Batter Snaps

Roses are red,  Violets are blue, I love to eat the leftover batter from making brownies but...

We're hooked on strawberries

Try Hilly's Strawberry Rhubarb Pretzel Slab Pie
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Kougin Amann

Makes 6 pieces 1 sheet puff pastry (store bought), defrosted œ cup sugar Œ teaspoon salt Heat oven to 350F and grease 6 cavities...
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“Everything Bagel” Rolls

Imagine a cinnamon roll but it’s savory and has those everything bagel vibes.
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Deep Dive: Tiramisu

Makes one 8x8” dish Creamy Filling: 1 cup mascarpone, room temperature ⅔ cup 10x ⅔ cup sour cream Âœ cup heavy cream 1 Âœ...
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Bake Club: Cinnamon Buns

Bake Club: Cinnamon Buns Makes12 sizeable buns Buns 1 cup milk, warmed  1 tablespoon warm water 1 packet (2 1/4 teaspoons) active dry yeast...
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Pumpkin Spice Latte Spoons

Makes enough for 2 latte Ÿ cup white chocolate (chips) 1 Tablespoon Crisco 1 tablespoon pumpkin pie spice blend 2 teaspoons instant coffee (omit...
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Ziploc X Milk Bar Holiday Mix
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Gooey Butter Pecan Pie

Gooey Butter Cake đŸ€ Pecan Pie đŸ€ Your Hopes and Dreams. This pie takes the classic you know and love and turns it up...
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Pumpkin Pie Bars

3 cups pumpkin puree 2 eggs 1/2 cup light brown sugar 3⅔ cups all-purpose flour 1/3 cup sugar 2 teaspoons kosher salt 2Âœ sticks...
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Bake Club: Stuffing Thanksgiving Croissants

Week 163 day 310 Bake Club: Stuffing (Thanksgiving) Croissants Yields: Makes about 12   INGREDIENTS:   Croissant...
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Red Velvet Bagel Bread Pudding with Philly Cream Cheese Schmear

Makes one 10-inch Bundt cake 3 cups milk 2 ⅔ cup sugar 1 cup cocoa powder 6...
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Bake Club: Chocolate Mirror Cake

Makes one 9” cake ÂŒ cup water 4 tsp gelatin powder (about 1 Âœ packets) 1 cup...
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Bake Club: Pancake Mix Crepes

Week 160  day 307 Makes about 18 cookies 1 cup Pancake mix (the nicer stuff makes the tastier crepe) 1 œ cups Milk Œ...
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Bake Club: CrĂšme Brulee

  Makes 4-6 individual or one large! 1 cup heavy cream Œ cup milk œ teaspoon vanilla paste OR 1 bean split lengthwise (1...
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Bake Club: Bugle Bars

Makes 9 epic squares (or more if you cut them smaller!) 1 pack Milk Bar Cornflake- Chocolate Chip Cookie dough, at room temperature +misc...
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Strawberry & Corn Shortcakes (with Corn Whipped Cream)

A wise person once said: if it grows together, it goes together. Such is the case for...
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Bake Club: Gelato, Straciatella

Week 157  day 304 Bake Club: Gelato, Straciatella Makes: about 1 pint 2 Tablespoons sugar 2 Tablespoons...
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Strawberry & Corn Cookie Bars
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Summertime Skillet Cookie

Everyone loves a dessert made to order, served warm with no muss or fuss!
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Ice Cream Pie

Makes one 9 or 10-inch pie   1 pie crust from day 302, blind baked   Œ cup white chocolate, melted   2 pints...
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Pie Crust

Makes one 9 or 10-inch pie crust 1 ⅓ cups flour 1 tablespoon + 2 teaspoons sugar 1 teaspoon salt 10 tablespoons butter, cold...
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Bake Club: Blueberry Muffin Bundt Cake

Week 153 day 302 Makes 1 cake 1 cup sugar + more for dusting pan 3 large...
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Bake Club: Carrot Crackle Marshmallow Cookies

Bake Club: Carrot Crackle Marshmallow Cookies Makes about 18 cookies 1 box white or vanilla cake mix...
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Grandma Jane’s Blueberry Cream Pie

When my mom passed last year, I was handed down a few family recipe books which I...
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Babka

Makes 1 9-inch loaf 1 teaspoon (œ packet) dry active yeast 2 tablespoons warm water œ cup whole milk, warmed 2 -2 Œ cups...
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Albanian Crepes (aka llallangeja)

My deepest memories of my mom are waking up early mornings to find her already cooking with...
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Bake Club: Cookies Cubed

Bake Club: Cookies Cubed
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Cheesecake

Bake Club Cheesecake
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Hilly's Charred S'more Cookie

When it comes to chocolate chip cookies, I don't think you can get any better than the grocery store bought logs or cubes of...
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MILK BAR PIE BARS

This bar is our go-to recipe when there is no time to go all the way to pie town. It turns the classic Milk...
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(Fig & Manchego) Scones

Makes 8 pieces 1 cup cake flour 1 cup ap flour ⅓ cup sugar 1 tablespoon baking powder Ÿ teaspoon salt 1 stick butter,...
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B-Day Cereal Squares

Whether the birthday you are celebrating is your mom’s or your pet rock’s, these b-day cereal squares take the party up a notch. With...
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Bake Club: Rocky Road Fudge 

Makes 2 dozen squares 1 (12 oz) pack chocolate chips (I like mixture of 1 cup dark and 1 cup semi-sweet) 1 (14 oz)...
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Hilly's DIY Chocolate Caramels

ï»żLife is like a box of chocolates: kind of just fine. Don’t get me wrong, a drug...
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Hilly’s Sour Gummy Hearts

PĂąte de fruit (pronounced: pat-duh-fwee) is a classic French fruit candy (literally translated: fruit paste), made by cooking down fruit puree and stabilizing it...
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Bake Club: Monte Cristo Sticks

BAKE CLUB: MONTE CRISTO STICKS
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Bake Club: Brioche

Bake Club: Brioche
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Wondercade Frosted Sugar Cookie Crackle

WONDERCADE FROSTED SUGAR COOKIE CRACKLE
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Red Velvet Shortbread Sticks

I come from a long line of Italians, so the idea of a cookie built to be dunked into a milky coffee beverage runs...
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Chewy Coconut Mocha Granola Bars

Aside from a strong cup of coffee in the morning - and the occasional tester cookie at...
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Peppermint Bark Cups

When the calendar flips to December 1st, I’ve only got two words on my mind: peppermint bark. The creamy, zesty combo of pretzel, chocolate...
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Puppy Chow

The seasons are changing, there’s a nip in the air, and you know what that means—it’s baking weather. And one of our favorite fall-time...
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