Puppy Chow
Recipe By: Milk Bar
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Puppy Chow
INSTRUCTIONS
STEP 1
In a large heat safe bowl, gently melt chips and spreadable thing in a microwave or double boiler until smooth.
STEP 2
Stir in butter, extract (optional) and salt.
STEP 3
Add cereal and stir vigorously until well coated.
STEP 4
Transfer to plastic bag along with outer coating, seal tight and party (toss in the air, dance around like a fool, whatever you’ve got to do) to coat the cereal fully in outer coating.
STEP 5
Freeze or refrigerate your creation for 10-15 minutes to seal each layer on top of another.
STEP 6
Crush by the handful, bag up for giveaways or store cold for up to 1 month.
Favorite combos:
-Kix + white chocolate + fluff + 10x and orange drink mix or zest
-Cornflakes + white chocolate + pistachio butter (see bake club day X) and lemon extract + 10x and lemon drink mix or zest
-Chex + white chocolate + raspberry jam + coconut and 10x
-Cocoa Puffs + semi sweet chocolate + fluff and vanilla extract coconut
-Chex + white chocolate + cookie butter and strawberry jam + 10x
-Cheerios + butterscotch + fluff + 10x and cinnamon
-Cheerios + white chocolate + pb and honey + 10x
-Cocoa Puffs + semi sweet chocolate + nutella and banana extract 10x and cocoa powder
-Chex + white chocolate + raspberry jam + yellow or lemon cake mix
-Cocoa Puffs + white chocolate + fluff and vanilla extract 10x and rainbow sprinkles and cocoa powder
-Pretzels + pb chips + pb and vanilla extract + 10x
NO TIME TO BAKE?
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