The Face Behind Milk Bar
We’re Milk Bar. We’re a bakery, founded by award-winning pastry chef Christina Tosi, that's been turning familiar treats upside down and on their heads since 2008. Bon Appetit magazine called us “one of the most exciting bakeries in the country.” But you can literally just call us Milk Bar. We’re not big on feeding the hype beast. But we’re super into feeding our flavorful treats to those who crave the unexpected.