Hilly's Pumpkin Caramel Pie Recipe

Get this free recipe!

Create an account or log in to read the full recipe.

*By entering your email, you agree to our Privacy Policy and Terms. We'll send you updates on all things Milk Bar. Unsubscribe anytime!

Already have an account? Log In

Streusel

Recipe Overview

1.

Assembly

2.

Caramel

3.

Pie Crust

4.

Pumpkin Ganache

5.

Streusel

Ingredients

½

C AP flour

⅓

C light brown sugar

⅓

C oats

6

Tbsp unsalted butter (room temp)

1

tsp cinnamon

½

tsp cardamom

big

pinch salt

Streusel

Method:

-add all ingredients to medium bowl. 

-mash and mix with hands until a loose crumb forms, and there are no dry spots or chunks of butter.

-spread on parchment lined sheet pan.

-bake at 325 for 15 minutes, agitating every five minutes or so until golden brown.

-streusel can be made 1 - 2 days ahead, stored at room temp in an airtight container.

NO TIME TO BAKE?

Front view of a 6
Birthday Cake
$62
12759 Reviews

You’ve never tried a birthday cake like this. Our bestselling Birthday Cake, inspired by the...

You’ve never tried a birthday cake like this. Our bestselling...

6 count Assorted Cookie Tin with assorted cookies stacked to the side
Assorted Cookie Tin
$27
1932 Reviews

We put together these cookie cornucopias covering all the bases:...

Milk Bar® Pie
Milk Bar® Pie
$53
3215 Reviews

Our signature, gooey Milk Bar Pie has a sticky, buttery,...

Overhead view of The Milk Bar Sampler with lid open
The Milk Bar Sampler
$60
1228 Reviews

Have a little bit of everything! This sampler pack of classic Milk Bar treats gives...

Have a little bit of everything! This sampler pack of...