Milk Bar Bakery | Eater / Live with Regis & Kelly – February 11, 2010

“Last month, when Anderson Cooper did a guest stint on Live with Regis and Kelly he shilled Momofuku Milk Bar no fewer than three times, singing the praises of Christina Tosi’s compost cookies and crack pies. And that wasn’t the end of the affair. This morning, the show dedicated two segments to MomoMilk, one in which Kelly and Tosi make some obscene looking cookies complete with Ritz crackers, Goldfish, Fritos, Rollos, Coco Krispies, and Raisenettes; and another where Kelly teaches her new tricks to Regis.” (read more)