This treat contains:
Our treats are made in a facility that processes:
Ingredients:
sugar,
Gluten free/dairy free flour blend (cornstarch,
White rice flour,
Brown rice flour,
Tapioca flour,
Potato starch,
Xanthan gum),
Butter,
Egg,
Grapeseed oil,
Buttermilk,
Vegetable shortening (soybean oil,
Fully hydrogenated palm oil,
Partially hydrogenated palm and soybean oils,
Mono and diglycerides,
Tbhq,
Citric acid),
Rainbow sprinkles (sugar,
Starch,
Palm kernel oil,
Glucose powder lecithin,
Artificial vanilla flavor,
Fd&c colors [red #40,
Red #3,
Blue #1,
Yellow #5,
Yellow #6],
Salt,
Confectioner’s glaze),
Light brown sugar,
Imitation vanilla extract (water,
Alcohol [13%],
Vanillin and other artificial flavorings,
Citric acid),
Baking powder (sodium acid
pyrophosphate,
Sodium bicarbonate,
Cornstarch,
Monocalcium phosphate),
Salt,
Baking soda,
Pate a glacer ivoire (sugar,
Vegetable fat {palm kernel and/or palm}),
Yellow cake flavor 7806 (propylene glycol,
Alcohol)
made in a facility that processes wheat,
Peanuts and tree nuts
milk,
Eggs
note: all of our products,
Including our gluten free products,
Are made in a facility that processes the following major allergens: wheat,
Egg,
Milk,
Peanuts,
Treenuts,
And soy.