Ingredients

gluten free flour (rice flour, Brown rice flour, Potato starch, Tapioca starch, Corn starch, Xanthan gum), Sugar, Butter (cream, Natural flavorings), Brown sugar, Rice cereal (rice, Sugar, Corn syrup, Canola and/or sunflower oil, Contains 2% or less of: salt, Natural and artificial flavor, Blue 1, Red 40, Yellow 6, Yellow 5, Vitamin b1 [thiamin mononitrate], Vitamin b2 [riboflavin], Niacin [niacinamide], Vitamin b6 [pyridoxine hydrochloride], Folic acid, Vitamin b12, Vitamin a palmitate, Vitamin d, Reduced iron, Zinc [zinc oxide]), Eggs, Instant nonfat dry milk, Marshmallows (tapioca syrup, Cane sugar, Water, Tapioca starch, Carrageenan, Soy protein, Natural vanilla flavor), Dextrose, Cornstarch, Salt, Natural vanilla extract, Natural flavors, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate), Xanthan gum

made in a facility that processes wheat, Peanuts and tree nuts

contains: milk, Eggs, Soy

note: our gluten-free fruity marshmallow cookie is certified gluten-free by the gluten intolerance group (gig).