INGREDIENTS: SUGAR, GLUTEN FREE/DAIRY FREE FLOUR BLEND (NON GMO CORNSTARCH, WHITE RICE FLOUR, BROWN RICE FLOUR, TAPIOCA FLOUR, POTATO STARCH, XANTHAN GUM), CONFECTIONER’S SUGAR (SUGAR, CORNSTARCH), BUTTER, EGG, GRAPESEED OIL, BUTTERMILK, VEGETABLE SHORTENING (SOYBEAN OIL, FULLY HYDROGENATED PALM OIL, PARTIALLY HYDROGENATED PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, TBHQ, CITRIC ACID), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), RAINBOW SPRINKLES (SUGAR, STARCH, PALM KERNEL OIL, GLUCOSE POWDER, SOY LECITHIN, ARTIFICIAL VANILLA FLAVOR, FD&C COLORS [RED #40, RED #3, BLUE #1, YELLOW #5, YELLOW #6], SALT, CONFECTIONER’S GLAZE), LIGHT BROWN SUGAR, IMITATION VANILLA EXTRACT (WATER, ALCOHOL [13%], VANILLIN AND OTHER ARTIFICIAL FLAVORINGS, CITRIC ACID), GLUCOSE, MILK POWDER, CORN SYRUP (LIGHT CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, VANILLA), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), YELLOW CAKE FLAVOR (PROPYLENE GLYCOL, ALCOHOL), SALT, BAKING SODA, CITRIC ACID.
Made in a facility that processes WHEAT, PEANUTS AND TREE NUTS
Contains: milk, eggs, soy
NOTE: All of our products, including our gluten free products, are made in a facility that processes the following major allergens: wheat, egg, milk, peanuts, treenuts, and soy.